Appartements Egerbach - Schwoich

holiday apartment in Schwoich,
Egerbach 10

Information about Appartements Egerbach in Schwoich

The country inn Egerbach is located in Schwoich, about a 5-minute drive from Kufstein. Free parking is also available directly at the house. Single, double, and multi-bed rooms as well as an apartment with a kitchen are available, some also with a balcony. A communal kitchen and a washing machine are also available for general use free of charge. Whether for short or longer stays, business trips, corporate clients, private guests, or employees - we look forward to welcoming you. Reserve your stay in our house today; we are happy to receive your inquiry.

Your family Mauracher and the Löwen team

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Room rates

Apartment, shower, toilet, 1 bed room
€ 150.00 / Unit
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27 m²1 Bedroom(s)1-2 People
Apartment, shower, toilet, 1 bed room
€ 150.00 / Unit
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Check room availability
27 m²1 Bedroom(s)1-2 People
Apartment, shower, toilet, 1 bed room
€ 150.00 / Unit
Details
- Enquiry
- Check room availability
Check room availability
27 m²1 Bedroom(s)1-2 People

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Appartements Egerbach

Arrival

Departure

Room / apartment

1 adult

2 adults

Family

Title

First name

Last name

E-mail

Country

Telephone

Message

Category

countryside hotel

Cleaning

Guests have the possibility to dispense the daily cleaning of their room

Food & beverage

Beverages from regional producers

Choice between portion sizes

Usage of food in season and local providers

Surrender of convenience products

Meat products and sausages made from animals out of certified keeping of animals

Variety of vegetarian and vegan dishes and drinks

Foreign languages

German

English

Location

private setting

on the hiking path

right on the bike path

right at the ski-bus/ hiking-bus/ bus stop

quiet location

lake - distance (m): 8

near the forest

Man & culture

Tours and activities are offered by local tour guides and companies

Year-round employment of staff

Application of regional companies, craftsmen, suppliers solely

Flexible employment models to bind skilled employees and permanent staff

Meals

no board

Mobility

Possibility to arrive by public transport

Possibility to charge electric vehicles

Parking for bicycles

Payment methods

cash payment

EC-Cash/Maestro

Suitability

person traveling alone

families

business travelers

seniors

Waste separation & waste avoidance

Waste separation / recycling containers

Water economy

Guests can use towels several times

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Arrival: 28.06.2025Departure: 05.07.20252 adultsChange my details

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3Insider tips that you should know!

A gourmet oasis for the nose - brandy distillery Höck More
"Take a break from everyday life" is the recommendation for many vacations. With a visit to the Schwoich Kronbühelhof you can't help but take this advice - because the Tyrolean farm is in the middle of an idyllic forest clearing and is an oasis of nature. Including the nature that lands in the stemmed glasses as brandy. The expert Manfred Höck only distils selected fruit: Speckbirne (pear), Bühler Hauszwetschke (plum), Wangenheimer Frühzwetschke (plum) or Ananasrenette (apple) for example. A tasting in the distillery lounge is a social and relaxing event.
Cradle of the Austrian cement industry - the open air cement museum More
At the entrance of the Weißach Gorge, a little distance from the village, were the Glemm ironworks. This is where industrial pioneers Franz and Anton Kink manufactured high-quality cement from 1842. Schwoich is therefore described as the cradle of the Austrian cement industry. Two restored lime kilns, which can be seen as an open air museum, indicate lively production. At the village entrance these lime kilns are a reminder of the founding of the cement works by Franz Kink, who was born in Bolzano. As early as 1842, Klink extracted 1400 kg of cement without using trass, puzzolanes etc., and therefore discovered the same product as James Parker in England 40 years previously, which Klink named "Roman cement". In the years 1987/88 the Schwoich community, in cooperation with the company Perlmoser AG and other sponsors, restored two of the kilns. The work will continue: the area around the old kilns is being secured and made more accessible for visitors.
Well-brewed - Bierol, the first craft beer brewery in Tyrol More
Beer has been brewed in the Tyrolean lower Inn Valley since 2004. That was when the first private microbrewery in the Kufstein area opened in Schwoich. The brewery was integrated into an existing farmhouse, along with a classic restaurant. In 2012 the owner handed over the brewery to his son Christoph, who has since then been responsible for the creation of beers along with his school friend Maximilian. The two soon got the knack of brewing by learning from their predecessor, books and the internet – neither of them completed an apprenticeship or training. But as we know from experience, a passion for something easily outweighs official qualifications! Initially they simply produced the classic varieties for the rural restaurant and the rustic Alpine hut – a pale ale, an amber larger and a seasonally alternating special beer. But both of them soon got bored of that, and wanted to be a little more creative. The starting shot of "Bierol" can be dated to January 2014 – the founding of Tyrol's first craft brewery. Since then the focus has been both on the ongoing production of the classics under the name "Stöfflbräu", and also the development of "Bierol" varieties, which are sold as bottled beer.

Contact

Egerbach 10
6334 Schwoich

Mobile+43 664 6197599

phone+43 5372 621810

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